Nut Tree Inn Menus and Opening Times


Drinks & Bar Nibbles: MondaySaturday 12-11pm.
Lunch: 12-1:30pm MondaySaturday serving the Tasting Menu AND Pub Classics.
Dinner: 6-8:30 MondayThursday serving the Tasting Menu AND Pub Classics.
> Friday and Saturday Dinner 6-9pm serving Tasting Menu ONLY.

CLOSED: Sundays & Bank Holiday Mondays


We offer our 7 course tasting menu both lunch and evening. Also with a vegetarian option. 
We can accommodate vegans but only with prior notice. We can cater for most dietary requirements but please let us know at the time of booking

If the date you would like to join us is not available, please contact us here
Please note, we can only take bookings of up to 6 guests online. Should you require a table for more than 6 please email us directly.

Lunch £95pp Dinner £115pp
Additional £65 per person for accompanying wine flight

Pub Classics Sample Menu

Sample Tasting Menu

Sample Vegetarian Tasting Menu

Wine and Drinks Menu

NOTE: Allergies: Please advise at point of booking and arrival. We can accommodate vegans but only with prior notice. For specific menus on the day of your visit, please contact us, as some dishes may change due to seasonality.

Restaurant Reservations
Bookings are essential.



Our Chef Patron Mike North has been nominated by ‘Ox In A Box Food Awards 2024′ in the category of BEST CHEF 2024.

This is what they say about Chef Mike North  “An incontrovertible nomination, no Oxfordshire line-up would be complete without this doyen of the local food scene. The Michelin star says it all, but he never rests on his laurels, always pushing his team to achieve more, his culinary prowess un-abating” What can you say? PLEASE Vote here


We have also been nominated in this category.  This is what they say about us: “The only Michelin star in Oxfordshire except for Le Manoir, husband and wife team Mike and Imogen North keep their standards sky high, while providing a rarified atmosphere suitable for Mike’s undeviating prowess at the pass. Just has that je ne c’est quoi, and a reverence for food, that keeps people flocking”
 Please vote for us HERE 

The awards will be held on Monday May 13 at the North Wall, with headline sponsors Goldstar Recruitment and Thomas Franks Ltd, attended by Le Manoir’s Raymond Blanc.